Our appetizers - deep fried calamari and baked brie baguette |
We visited the international food fair at Victoria Park, which was a short walk away. The weather got a bit hot (yes, it's actually hot here now!) and I was sweating profusely, so we quickly adjourned to Chill Frozen Yoghurt. A bit pricey for my liking - you pay by the weight.
The next day, we visited Opa Greek Festival sometime later in the evening as it was again another hot day. I still was sweating profusely and we seek refuge in the air conditioned hall for the cooking demonstration although I wasn't paying much attention haha. But we did have a try of some great Greek food - gyros, saganaki and a dessert, which I couldn't remember the name.
It was a simple weekend, but we both enjoyed ourselves. And had a bit of Monday blues the next day.
Happy anniversary, darling! Here's to many more enjoyable ones to come! Love you... muaks!
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